Multi-Course Breakfasts - bring an appetite! 

At Copes Islander B&B, breakfasts are best faced with an active appetite and a readiness for self-indulgence. Don't plan on having room for  lunch anytime soon.

Menu Example: Fruit salad & french vanilla yogurt Dutch Baby (oven baked pancake) with syrups Grilled Italian Sausages (hand made locally) Roast Potatoes Ham and Cheese Quiche Whole Wheat Toast (baked fresh) with jams Coffee, Tea, Fruit Juice
	Ham and Cheese Quiche
Menu Example: Fruit salad & french vanilla yogurt Mushroom and Tomato Strata Grilled Ham Buttermilk Pancakes with Syrups Pan-fried Potatoes Oatmeal Toast (baked fresh) with jams Coffee, Tea, Fruit Juice
	Mushroom and Tomato Strata

Our guests have been heard to wonder aloud when the army will arrive to help put away the generous array of menu items that Patti parades to the breakfast table. At first it can seem a daunting task to make much of a dent in the extensively proportioned platters issuing from the kitchen. To their surprise, many of our guests will rise to the challenge and discover that they can find the capacity to sample every dish.

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